tag:blogger.com,1999:blog-24409356.post2448529539992308029..comments2024-03-29T02:15:26.659-04:00Comments on Nothing in the House: Decorative Crust with Tara Jensen of Smoke Signals BakingPie Birdhttp://www.blogger.com/profile/06832754973815820891noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-24409356.post-47576871393909741802014-02-07T07:07:27.423-05:002014-02-07T07:07:27.423-05:00I adore those leaves! what a beautiful way to deco...I adore those leaves! what a beautiful way to decorate a pie. Love it. Anonymoushttps://www.blogger.com/profile/11198781416825763430noreply@blogger.comtag:blogger.com,1999:blog-24409356.post-38551760169595922792014-02-04T18:29:07.092-05:002014-02-04T18:29:07.092-05:00What artistry here! Just beautiful. What artistry here! Just beautiful. Kate McDermott/Art of the Piehttps://www.blogger.com/profile/17131833993828603810noreply@blogger.comtag:blogger.com,1999:blog-24409356.post-60345112355731778662014-02-03T14:14:49.913-05:002014-02-03T14:14:49.913-05:00Thanks, Sally! I use this one and it doesn't g...Thanks, Sally! I use this one and it doesn't get too puffy for detail: http://www.nothinginthehouse.com/p/nothing-in-house-pie-crust-recipe.html<br /><br />I can pass this question on to Tara and see what recipe she uses.emilyhttps://www.blogger.com/profile/18015734013726956226noreply@blogger.comtag:blogger.com,1999:blog-24409356.post-39033932532255118012014-02-03T14:05:40.347-05:002014-02-03T14:05:40.347-05:00Beautiful! What recipe for dough do you use? Somet...Beautiful! What recipe for dough do you use? Sometimes I think my recipe (which is just butter, flour, icy water) puffs up too much, so any details I try to get, get lost...<br />Sally Annehttps://www.blogger.com/profile/03752215516048070062noreply@blogger.com