This is the first time in ten years I'll have spent Thanksgiving with my family. This past decade of Friendsgivings, celebrated from ...

As usual,  I'll be making a game-time decision on my Thanksgiving pie selections. In general, though I tend to go for at least one cl...

I never know what pies I'm making for Thanksgiving until the very last moment. There's just so much to choose from and I wonder if...

I believe it was Jess who first "introduced" me to Shauna. She showed me a Long I Pie photo -- of a golden crust baked in a c...

As I previously mentioned , this spring at NELP I taught a Food Writing Society to a wonderful group of five talented women. The final...

writing by Emily sent from New England , illustrations by Elizabeth Graeber

It is my little pie baker's secret that I am not that into apple pie. I find it a bit "meh"--somewhat bland, generally ...

A few weeks ago, I was scouring the Library of Congress Print & Photograph Online Catalog for work. I was looking for images of western...

M y grandma Georgette is Belgian. When my brother and I were growing up, our family celebrated St. Nicholas Day , on the eve of the 5th/6t...

W hile researching archival pie images and literature, as I am wont to do, I came across this version of a nursery rhyme A Apple Pie, estim...

My friends Stacy and Chris are the official Nothing-in-the-House Texas correspondents (though let's not forget our friend Shannon !), ...

Do you remember my friend Emily's awesome "pie kills cupcake" illustrations? Well here's another pie-related drawing she ...

I spent this past weekend at one of my favorite places in the world for my friends Marina and Louis' wedding at Rokeby in the Hudson Ri...