Monday, July 14, 2014

Curtains for NPR Kitchen Window

Bang Bang Shaker Lemon Pie

I came back from the woods to the sad news that NPR's Kitchen Window had folded. The blog, which was edited by Bonny Wolf and featured weekly stories and related recipes, was not only a great writing outlet for me, but it was something I looked forward to every week. With its illuminating pieces by respected food writers on a single theme, highlighting a specific ingredient, or exploring traditional foodways, it was a trusted source of great food writing and great recipes. I'm going to miss it (though I'm glad to still be able to work with Bonny via her excellent site, American Food Roots).  Fig Pistachio Tarte Tatin
Fig-Pistachio Tarte Tatin from The Pies of Late Summer

In celebration and a bit of mourning over the end of Kitchen Window, here's a little round-up of some of the stories and photos I did for them. Don't stop there though--the Kitchen Window archive remains alive, and there you can find an examination on sorghum's move into the mainstream, a collection of recipes from Tasmania, a meditation on a meal celebrating early African-American cookbook authors, and much more. I hope it remains up in perpetuity.

Beignets from Fat Tuesday: The Many Different Doughnuts of Mardi Gras

Speculoos Icebox Pie
Speculoos Icebox Pie from Belgian Sweets Not Just for 'Sinterklaas'

Peppermint Patty Tart

Blueberry Buckle

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Cranberry Chess Pie

Fig Pistachio Tarte Tatin

Peppermint Pattie Tart

Whiskey & Dark Chocolate Bundt Cake

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